Cedar Grove Cheese Inc
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About
Cedar Grove Cheese Inc operates as a premier specialty cheese manufacturer in Plain, Wisconsin, distinguished as the first company in the United States to produce rBGH-free milk products since December 1993. This award-winning artisan cheesemaker crafts organic, traditional, and specialty cheeses through partnerships with over 35 Wisconsin cow, sheep, and goat farmers, ensuring exceptional quality from farm to table. The company specializes in handcrafted cheeses made without animal enzymes, accommodating conscientious culinary and religious dietary preferences. Cedar Grove Cheese demonstrates exceptional environmental stewardship through innovative sustainability practices, including their groundbreaking Living Machine greenhouse system that naturally treats wastewater. Their commitment to organic farming maintains soil health, animal welfare, and farmer prosperity throughout their supply chain. The facility produces diverse cheese varieties that have earned national recognition for quality and taste. Cedar Grove Cheese serves both retail and foodservice markets, delivering products that meet strict organic certification standards while supporting local agricultural communities. Their manufacturing processes combine traditional artisan techniques with modern food safety protocols, creating a unique value proposition in the specialty cheese market. The company continues to innovate while preserving authentic cheesemaking traditions that have made Wisconsin a renowned dairy destination.