Diaz Foods

About

Diaz Foods stands as a premier specialty food distributor based in Atlanta, Georgia, with over four decades of excellence in the food and beverage industry. Founded in 1980 and rooted in a family grocery tradition dating back to 1969, the company has evolved into one of the largest distributors of Hispanic food products across the United States. Diaz Foods operates sophisticated distribution networks spanning 25 states, serving more than 6,000 customers through strategically located warehouses and an extensive fleet of refrigerated trucks. The company specializes in comprehensive food distribution services, delivering specialty meats, fresh produce, seasonings, and spices to restaurants, retailers, and culinary professionals nationwide. Their manufacturing and distribution capabilities encompass temperature-controlled logistics, inventory management, and custom product sourcing solutions. Diaz Foods maintains rigorous quality standards throughout their supply chain operations, ensuring product integrity from procurement to final delivery. With multi-generational expertise in specialty food markets, Diaz Foods combines traditional family business values with modern distribution technology. Their value proposition centers on cultural authenticity, product quality, and reliable service delivery. The company continues expanding its footprint while maintaining strong relationships with suppliers and customers, positioning itself as a trusted partner in the competitive specialty food distribution landscape.