Dutch American Foods

About

Dutch American Foods is a family-owned dry food co-packing and blending company established in 1994, operating from their state-of-the-art facility in Beecher, Illinois. Specializing in food grade manufacturing and packaging services, the company has built a reputation for delivering high-quality turnkey manufacturing solutions to the food and beverage industry. Their core capabilities center around precision blending using advanced stainless steel double ribbon blenders, coupled with comprehensive packaging solutions that meet diverse client requirements. The company operates with a customer-centric philosophy, driven by customer demand and industry standards, which has enabled them to forge long-term partnerships with clients across the food manufacturing sector. Dutch American Foods maintains rigorous quality control protocols through routine in-depth testing procedures, ensuring consistent product quality and regulatory compliance. Their modern facility enables efficient and controlled growth, positioning them as a reliable partner for private label food production and co-manufacturing services. With nearly three decades of experience in dry food processing, the company combines traditional family business values with contemporary manufacturing capabilities to deliver superior blending and packaging services that help food companies bring their products to market efficiently.