Hi-Country Snack Foods

About

Hi-Country Snack Foods stands as a premier Montana-based manufacturer specializing in premium beef jerky, wild game seasonings, and outdoor-focused food products since 1976. Located in Lincoln, Montana, this consumer goods company has built a reputation for producing handcrafted, high-quality snacks that fuel outdoor adventures and everyday nutrition needs. The company operates with a commitment to using 100 percent USA beef sourced from grass-fed cattle, implementing their sustainable Whole Cow Philosophy to minimize waste and maximize quality. Their manufacturing processes focus on natural ingredients and USDA-inspected materials, ensuring consistent product excellence. Hi-Country produces an extensive range of beef jerky flavors including Original, Honey, Teriyaki, and Pepper varieties, with protein content reaching up to 112 grams per bag. Beyond jerky production, Hi-Country manufactures wild game seasonings, meat processing rubs, backcountry meal solutions, and sausage making kits, catering to hunters, outdoor enthusiasts, and food processing operations. Their facility maintains rigorous quality standards while preserving traditional handcrafted production methods. The company serves diverse markets through direct-to-consumer sales, wholesale distribution, corporate gifting programs, and specialized military discount services. Hi-Country Snack Foods exemplifies rural American manufacturing excellence, combining Montana heritage with modern food safety standards to deliver traceable, sustainable protein products that support active lifestyles across the nation.