Kite Hill

About

Kite Hill is a leading dairy-free food manufacturer based in Hayward, California, specializing in premium plant-based alternatives to traditional dairy products. The company expertly crafts innovative food solutions using California-grown almonds to create smooth, creamy textures that deliver exceptional taste without compromise. Kite Hill manufactures an extensive product portfolio including almond milk yogurts, cream cheese alternatives, Greek yogurts, sour cream substitutes, artisanal dips, filled pastas, and ricotta alternatives. Their thoughtfully crafted products serve health-conscious consumers seeking high-quality dairy-free options without sacrificing flavor or texture. The company has achieved significant market penetration through major retail partnerships including Whole Foods Market, Wegmans, and Instacart distribution networks. Kite Hill products have earned Whole30 approval and multiple culinary recognition awards, demonstrating their commitment to quality manufacturing standards. Their facility in Hayward supports large-scale production capabilities while maintaining artisanal quality control processes. The company focuses on sustainable manufacturing practices using locally-sourced California almonds, supporting regional agriculture while delivering consistent product quality. Kite Hill continues to expand their product development initiatives, targeting growing consumer demand for plant-based alternatives in the food and beverage manufacturing sector.