Kontos Foods Inc.

About

Kontos Foods Inc operates as a leading specialty food manufacturer based in Paterson, New Jersey, serving the food and beverage industry with authentic Mediterranean and Middle Eastern cuisine products. The company has established itself as a premier producer of ethnic food specialties, offering an extensive portfolio of over 150 products across multiple categories including flatbreads, fillo dough, Mediterranean specialties, cheese, and appetizers. The manufacturing facility produces 63 varieties of flatbreads including pita, gyro bread, and nan, alongside 22 fillo dough products and 23 Mediterranean specialty items. Kontos Foods demonstrates exceptional manufacturing capabilities in producing both traditional and contemporary ethnic foods, from spanakopita and tyropita appetizers to gyro meats and baklava desserts. Quality assurance remains paramount with comprehensive certifications including Kosher, Halal, vegan, vegetarian, and gluten-free designations, ensuring broad market accessibility. The company serves dual markets through both foodservice and retail channels, providing flexible manufacturing solutions for diverse customer requirements. With specialized expertise in Mediterranean and Middle Eastern food production, Kontos Foods has built a reputation for authentic flavors and consistent quality. Their manufacturing operations incorporate traditional recipes with modern production techniques, delivering products that meet rigorous food safety standards while maintaining cultural authenticity. The company continues to expand its product offerings while maintaining its commitment to excellence in specialty food manufacturing.