LLM Information

Miyoko's Creamery

βœ“ Verified Manufacturer
Consumer Goods β€’ πŸ“ Petaluma, CA β€’ Est. 2014

About

Award-winning vegan butter and cheese manufacturer founded in 2014. Uses traditional cheesemaking cultures and techniques with cashews, oats and chickpea flour. Certified B Corporation committed to animal welfare and sustainable food systems.

Specialties

Vegan CheesePlant-Based ButterCashew-Based ProductsArtisan Methods

Manufacturing Capabilities

Processes

FermentationTraditional CheesemakingFood ProcessingArtisan Production

Materials

CashewsOatsChickpea FlourPlant-Based Ingredients

Certifications & Quality

Business Certifications

Certified B CorporationVegan Certified

Location

β€’β€’β€’β€’ β€’β€’β€’β€’β€’β€’β€’β€’β€’β€’ β€’β€’
Petaluma, CA β€’β€’β€’β€’β€’