Miyoko's Creamery
β Verified ManufacturerFood & Beverage β’ π Petaluma, CA β’ Est. 2014
About
Founded in 2014 by Miyoko Schinner, this innovative company specializes in dairy-free products including artisan vegan cheeses and plant-based butter. Using traditional cheesemaking cultures and techniques with cashews, oats, and chickpea flour. Pioneer in the plant-based dairy alternative market.
Specialties
Manufacturing Capabilities
Processes
Certifications & Quality
Business Certifications
Location
Petaluma, CA