Ozark Mountain Biscuit Co.

About

Ozark Mountain Biscuit Co. is a premier food and beverage manufacturer and restaurant operation based in Columbia, Missouri, specializing in artisanal Southern cuisine and scratch-made biscuit products. This family-run business combines traditional Southern cooking methods with innovative culinary techniques to produce high-quality baked goods and prepared foods for both retail and foodservice markets. The company operates a comprehensive food production facility that manufactures handcrafted biscuits using soft winter wheat with low protein content and custom leavening agents, creating signature light, fluffy, and buttery products. Their manufacturing capabilities include daily fresh production, Take n Bake retail products distributed through local grocery channels, and large-scale catering operations serving the Missouri market. Ozark Mountain Biscuit Co. maintains rigorous quality standards through locally sourced ingredient procurement and traditional scratch-cooking processes. The operation encompasses multiple revenue streams including a full-service restaurant, mobile food truck services, retail manufacturing, and commercial catering. Their facility produces diverse Southern-inspired menu items, specialty biscuit sandwiches, and seasonal offerings that have earned multiple Best of Columbia awards. The company leverages both heritage recipes and experimental culinary approaches to deliver unique food products that serve restaurants, retailers, and consumers throughout the region. Their integrated business model combines manufacturing excellence with direct-to-consumer services, positioning them as a leading specialty food producer in the Missouri food and beverage industry.