Palo Popcorn

About

Palo Popcorn is a premium gourmet popcorn manufacturer based in Sheboygan Falls, Wisconsin, specializing in artisanal snack foods that combine traditional popping methods with innovative flavor profiles. The company distinguishes itself in the competitive food and beverage industry through its commitment to quality ingredients and health-conscious manufacturing practices. All popcorn is made with non-GMO kernels popped in coconut oil, ensuring a trans-fat-free product that meets gluten-free dietary requirements. The company leverages Wisconsin's renowned dairy heritage by featuring authentic Wisconsin cheddar cheese in many of their signature flavors, including Premium Cheddar, Bacon Cheddar, White Cheddar, and Ranch & White Cheddar varieties. Their diverse product portfolio extends beyond cheese-based options to include Movie Theater Butter, Dill Pickle, Sweet Heat BBQ, Mexican Street Corn, and Caramel flavors, catering to various taste preferences and market segments. Palo Popcorn has established a robust distribution network spanning grocery stores, convenience stores, farm and home stores, liquor stores, cheese shops, meat markets, wine shops, and breweries throughout the region. The company also maintains direct-to-consumer sales channels through their website and Amazon marketplace, demonstrating their adaptability to modern retail trends and e-commerce demands in the specialty food manufacturing sector.