Southern Classic Food Group LLC

About

Southern Classic Food Group LLC is a premier food manufacturing company based in Brundidge, Alabama, specializing in the production of dressings, sauces, condiments, and beverage products. Established in 2001, the company operates from a state-of-the-art 235,000 square foot manufacturing facility equipped with automated bottling equipment and advanced mixing machinery that enables efficient production and diverse packaging options. The company maintains Safe Quality Food Level II certification and GMP standards, ensuring the highest quality and safety protocols throughout their manufacturing processes. Southern Classic Food Group offers comprehensive co-manufacturing services including product formulation, contract manufacturing, private labeling, research and development, and custom packaging solutions. Their extensive product portfolio encompasses branded and custom dressings, seasonings, barbecue sauces, marinades, specialty sauces, mayonnaise, vinegar, worcestershire sauce, coleslaw dressing, tartar sauce, cocktail sauce, pancake syrup, Bloody Mary mix, and teas. With an annual production capacity exceeding sixty million pounds, they serve clients ranging from small operations to large-scale contracts requiring over a quarter million pounds per week during peak seasons. Southern Classic Food Group serves foodservice establishments, retailers, and industrial clients across the United States, providing flexible manufacturing solutions that accommodate contract volumes from two million to over sixty million pounds annually. Their commitment to quality, innovation, and customer satisfaction has established them as a trusted partner for both regional and nationally recognized brands in the consumer goods industry.