Tall Hat Foods

About

Tall Hat Foods is a specialized food product development and manufacturing company based in Orem, Utah, dedicated to serving emerging restaurants, meal delivery services, and direct food sellers. The company excels in creating bespoke food formulations with proprietary packaging solutions and tailored pack sizing to meet unique client requirements. Their chef-led innovation approach ensures adaptability to current food industry trends while maintaining focus on clean label ingredients and organic certification support. As an SQF Certified facility, Tall Hat Foods maintains the highest standards with USDA Organic, FDA Approved, HACCP, and CCOF certifications. Their team includes members of the American Culinary Federation and World Association of Chefs Societies, bringing professional culinary expertise to every project. The company positions itself as the premier source for solutions targeted to innovative, growth-oriented food production companies. Tall Hat Foods distinguishes itself through customized manufacturing capabilities that optimize both financial and operational results for clients. Their comprehensive approach combines technical food science expertise with culinary artistry, enabling businesses to bring unique food products to market efficiently. From concept development through final production, they provide end-to-end solutions that help food entrepreneurs and established companies alike achieve their vision while meeting regulatory requirements and market demands.