TCHO Chocolate
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About
TCHO Chocolate is a premium chocolate manufacturer based in Berkeley, California, revolutionizing cacao sourcing and production through innovative farmer partnerships. Founded with the mission to co-create better cacao with agricultural partners worldwide, TCHO operates unique Flavor Labs in ten global locations where farmers can taste chocolate made from their own beans for the first time. The company is B Corp certified, demonstrating commitment to social and environmental responsibility while maintaining transparency in sourcing practices. TCHO traces every bean used in production and partners directly with cacao cooperatives to improve quality from 20% to 80% of beans meeting premium standards. Their comprehensive product portfolio includes artisanal chocolate bars, dark chocolate varieties, baking chocolate, bite-size confections, and specialty Cocochi snacks. Through their TCHO Source program, the company invests in fermentation centers, drying beds, and provides sensory analysis training to farmers while paying quality premiums that exceed fair trade rates. This collaborative approach ensures exceptional flavor development while supporting sustainable farming practices. TCHO manufactures high-quality chocolate products that reflect their dedication to ethical sourcing, innovation in cacao processing, and creating meaningful partnerships throughout the supply chain from farm to finished product.