Wyoming Legacy Meats

About

Wyoming Legacy Meats operates as a premier meat processing facility located in Cody, Wyoming, specializing in custom slaughter and manufacturing services for both human consumption and pet food markets. The company processes high-quality beef and bison products sourced from Western frontier prairies, maintaining traditional American ranching practices under their "All Natural. American Raised." philosophy. Their comprehensive product line includes premium cuts such as top round roasts, bison hump roasts, rump roasts, and osso buco, serving customers globally with authentic Western meats. Wyoming Legacy Meats combines time-honored processing techniques with modern facilities to deliver consistent quality and food safety standards. The facility operates as a full-service meat processor, offering custom manufacturing capabilities that cater to both small-scale ranchers and larger commercial operations. Located in the heart of Wyoming ranch country, the company leverages its strategic position to source premium livestock from local producers who adhere to natural raising methods. Their commitment to American-sourced ingredients and traditional processing methods positions Wyoming Legacy Meats as a trusted partner for customers seeking authentic, high-quality meat products. The company maintains operational excellence through standardized processing procedures while preserving the distinctive flavors and textures that define premium Western meats.