Listed Food & Beverage Processing Companies in Utah

Results are ordered alphabetically. Inclusion is based on the matching process or industry recorded on each published profile.

Blue Chip Group

📍 Salt Lake City, UT Est. 1972
Specialties: Dried FoodsFreeze-Dried ProductsEmergency Food StorageGluten-Free Foods

Blue Chip Group is a premier food and beverage co-packing manufacturer based in Salt Lake City, Utah, with five decades of industry expertise. The com...

DFS Gourmet Specialties

📍 Salt Lake City, UT
Specialties: Gourmet SaucesSpecialty CondimentsFood ProductsChef Shamy Brand

DFS Gourmet Specialties, operating under the Chef Shamy brand and transitioning to Better Butter, is a specialty food manufacturing company based in S...

Epic Brewing Company

📍 Salt Lake City, UT Est. 2010
Specialties: Craft BeerHigh-Alcohol BeerSpecialty BrewingBeer Production

Epic Brewing Company is a distinguished craft brewery located in Salt Lake City, Utah, specializing in small batch beer production since 2009. Operati...

Hi-Valley Chemical

📍 Centerville, UT Est. 1977
Specialties: Chemical BlendingIndustrial ChemicalsTechnical ChemicalsFood Grade Chemicals

Hi-Valley Chemical is a specialized chemical manufacturing and supply company based in Centerville, Utah, serving businesses and laboratories nationwi...

Kodiak Cakes, LLC

📍 Park City, UT
Specialties: Pancake MixesWaffle MixesProtein ProductsWhole Grain Foods

Kodiak Cakes, LLC is a leading consumer goods manufacturer headquartered in Park City, Utah, specializing in protein-packed breakfast and snack produc...

Tall Hat Foods

📍 Orem, UT Est. 2010
Specialties: Chef-Inspired SaucesDressingsFood DevelopmentCustom Manufacturing

Tall Hat Foods is a specialized food product development and manufacturing company based in Orem, Utah, dedicated to serving emerging restaurants, mea...

Thrive Foods

📍 American Fork, UT
Specialties: Freeze-Dried FruitsFreeze-Dried VegetablesProtein ProductsPrivate Label

Thrive Foods, operating as Thrive Freeze Dry, is a global leader in freeze-drying food manufacturing based in American Fork, Utah. The company serves ...

Food & Beverage Processing supplier landscape in Utah

UNITEMFG currently matches 7 published supplier profiles to Food & Beverage Processing in Utah, spanning 5 listed cities. The largest concentrations in the directory are Salt Lake City (3 suppliers), American Fork (1 supplier), and Centerville (1 supplier). This is a directory-derived view of available suppliers, not an estimate of the entire state market.

The capabilities most often named on matching profiles are Protein Products (2 profiles), Beer Production (1 profile), and Chef Shamy Brand (1 profile). The supplier set spans Food & Beverage (5 profiles), Chemicals (1 profile), and Consumer Goods (1 profile) among its most represented industries.

Salt Lake City accounts for 3 of the 7 matching profiles (43%), so buyers seeking more quote competition should compare suppliers inside and outside that concentration. Use the listed capabilities as a first-pass filter, then require each shortlisted supplier to confirm that the relevant process is performed in-house, on suitable equipment, at the required scale.

Supplier locations

  • Salt Lake City3
  • American Fork1
  • Centerville1
  • Orem1
  • Park City1

Commonly listed capabilities

  • Protein Products2
  • Beer Production1
  • Chef Shamy Brand1
  • Chef-Inspired Sauces1
  • Chemical Blending1
  • Craft Beer1
  • Custom Manufacturing1
  • Dressings1

Industries represented

  • Food & Beverage5
  • Chemicals1
  • Consumer Goods1

This Utah market view is calculated from published UNITEMFG profiles whose process labels map to the Food & Beverage Processing cluster. Counts describe directory coverage, not independently audited capacity, quality, or availability.

How to source Food & Beverage Processing in Utah

Use food and beverage processors when recipe control, allergens, sanitation, thermal processing, filling, shelf life, and traceability must operate as one qualified production system.

Include in the RFQ

  • formula and ingredient specifications
  • allergen and sanitation controls
  • batch size, forecast, and shelf-life target
  • process, fill, package, and storage conditions
  • regulatory, test, coding, and traceability requirements

Questions that separate suppliers

  • Which food-safety certifications and process authorities apply?
  • How are allergens, sanitation, and changeovers controlled?
  • Can pilot, scale-up, packaging, and distribution be included?

Need Help Finding Food & Beverage Processing in Utah?

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